Ingredients for Tasty Bread

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• 4 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 ¼ cups buttermilk*
• cups butter, melted

Directions for Recipe

1. Preheat oven to 425.
2. Mix melted butter and ¼ c of buttermilk. Set aside for later use.
3. Sift dry ingredients in a medium bowl.
4. Gradually add 1 cup of buttermilk while mixing.
5. Roll the dough into a large firm ball.
6. Place on a lightly floured baking sheet and mold into a circle about the size of a pie.
7. Brush with butter and buttermilk mixture.
8. Use a sharp knife to cut an “X” shape on the top of the dough.
9. Bake for 45-55 minutes or until golden. Allow to cool before serving.
10. *Note: Add 1 tablespoon of lemon juice to regular milk if buttermilk is not available

*Note: Add 1 tablespoon of lemon juice to regular milk if buttermilk is not available.